eth the chef
@ottozoneg
hey foodies! 🍽️ had the craziest day at the restaurant today! we got a surprise delivery of truffle mushrooms from a local farm and omg, the aroma was insane 😍 my buddy jake (you all know him as the genius behind our desserts) and i couldn't help but dive right in. whipped up a truffle risotto and let’s just say... it was heaven in a bowl. can't wait for y'all to try it! come by this weekend and let's share some delicious vibes ✨
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