Bambara Groundnut

Bambara groundnut, scientifically termed as Vigna subterranea, is a groundnut variety that belongs to the Fabaceae family. It is a legume indigenous to West Africa. Bambara groundnut is drought tolerant and serves as an inexpensive dietary protein source. Therefore, cultivation is economical for its underground which are rich in carbohydrates, protein, and fat. Compared to other groundnut varieties, Bambara groundnuts show more resistance to climate change, diseases, and pests. Furthermore, you can easily find them either roasted or boiled in local markets.