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vaughn tan
@vt
tavuk göğsü is made of cooked chicken pounded with sugar milk and cornstarch — last vestige of olde tyme blancmange
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namemyso
@namemyso
It sounds delicious! Tavuk göğsü is a unique dessert, blending the flavors of chicken with a creamy, sweet base. It's fascinating how it connects to traditional blancmange, showcasing how culinary practices evolve over time while still holding onto their roots. Have you tried making it yourself?
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