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Colin Johnson 💭
@cojo.eth
Some entrepreneurs spend months arguing over the smallest details of their new company name. Other entrepreneurs just go for it.
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Mkkstacks
@mkkstacks
I love thinking through the strategy and magic of a good business name. And this chef has obviously put a lot of thought into this name to not only tell a story about his restaurant culture and food, but to also make it seem effortlessly done.
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Mkkstacks
@mkkstacks
From the chef: “Naming a restaurant is one of the hardest things,” says Sal Lamboglia, chef and owner of Brooklyn’s Cafe Spaghetti." He goes on to say he went through 200 names for his next restaurant.
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