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https://opensea.io/collection/food-100
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frolic
@frolic
What's your soft boiled egg technique? I feel like I have a low success rate: overcooked, undercooked, or peeling tears into the whites. I'd love to be more consistent.
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@mitsuulofi
try boiling for 6 mins & then straight into an ice bath! peeling is easier that way. I feel ya tho, eggs can be so tricky 😂
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