Content
@
0 reply
0 recast
2 reactions
Shikigami
@shikigami
the forgotten food. Fuki, flower buds are mostly eaten in tempura, or marinated and sautéed. Use the mature leaves to wrap rice and meat –korean-style. Bird describes the taste of fuki as slightly bitter and medicinal.
33 replies
8 recasts
79 reactions
마이🔮🧀⛓️ 🎩
@mez666
what is that food? is that good?
0 reply
0 recast
0 reaction
