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YM
@cloudmins
Sake is a traditional Japanese alcoholic drink made from fermented rice. Similar to beer brewing, it comes in types like Junmai, Ginjo, and Daiginjo, based on rice polishing. Sake can be served hot, warm, or cold and is enjoyed during meals or special occasions.
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malmal
@malmal
Today my husband drank sake. Yesterday I drank distilled liquor. He is such a lovely husband who only eats makgeolli the day before and beer the day before ^^ at home for meals.
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