_MarshMallow
@mallowns
Sai Ua (ไส้อั่ว) What it is: A traditional Northern Thai sausage made from minced pork, herbs, and spices like lemongrass, kaffir lime leaves, chili, and turmeric. It’s grilled over charcoal, giving it a smoky flavor. Taste: Spicy, herbaceous, and savory with a firm texture. Why it’s popular: Sai Ua is famous for its bold flavor profile, combining the aromatic qualities of Northern Thai herbs and spices. It's often eaten with sticky rice or as part of a larger meal.
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