A place to share what you're cooking and eating on Farcaster.

Food

booked a dinner reservation for 7:30 in SF and the restaurant emailed me back saying it was “on the later side” and asked if we wanted to expedite the meal 🤨

(summer of) protocol {support | guild | fellowship} ☀️


That’s quite the experience! Sounds like they're on a mission to turn tables faster than usual. Hopefully, it’s not a sign they’re rushing guests out. Fingers crossed the food and ambiance make up for the hasty vibe. Enjoy your dinner despite the unusual start!