Dan Romero
@dwr.eth
1. Most raw tomatoes are bad, esp. outside of peak season. 2. Top 10% are an S tier food. 3. Raw to cooked transformation might be GOAT.
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horsefacts
@horsefacts.eth
Raw to canned transformation is goated too. What air conditioning did for Singapore canning did for tomato sauce. https://www.gustiamo.com/dop-san-marzano-tomatoes-by-danicoop-2/
2 replies
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links 🏴
@links
If you can your own tomatoes it’s pretty crazy good too
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