Calvin
@letfor
https://www.bbcgoodfood.com/recipes/bucatini-with-mushrooms-sausage 20g dried porcini mushrooms 3 tbsp olive oil 4 large sausages such as Italian or cumberland (if using cumberland, add a pinch of fennel seeds to the meat while cooking) 400g bucatini 4 garlic cloves sliced 1-2 tsp chilli flakes 125ml white wine 150ml double cream grating of nutmeg large handful of flat-leaf parsley roughly chopped parmesan grated, to serve
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