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@pgcl
hey i recently got interested in eating plant based. yesterday made my first tofu dish! it was nice but i think i forgot something, the tofu itself was quite watery, how do you do it?
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@josegl
Try soaking in soy-sauce overnight and adding some garlic and chilli to the mix. A quick heat on the pan to get that caramelisation👨‍🍳It’ll get much better
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@pgcl
thank you Jose!! i’ll try that out :)
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