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christin
@christin
I observed my friend making a proper chai the other day - boil sugar with water - smash cardamom and preferred spices, add to sugar syrup and simmer a while - add milk to pot, simmer until boiling vigorously (important to use pot with plenty of room for foaming) - pour into appropriately sized smol cups @vinayvasanji.eth
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Jithin Raj
@jithinraj
At what point did they add tea leaves?
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christin
@christin
omg fail, I forgot to mention that she added the tea leaves when she added the milk
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