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Karo K
@serendipity
I’ve had pizza twice since arriving in LA from NYC. Both times, the pizza came with a 3 slot side tray with an herb, some cheese, and something spicy. Is this the norm in LA? Or is it just a Venice beach norm? Even when having fancy pizza in NYC, I’ve never had the three garnish trivet(?) experience.
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@jayce
Next time when they ask if you have any food allergies tell them “yes, I’m severely allergic to pretension, please just bring me Tabasco and powdered Parmesan like a normal restaurant”
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