Hey sweet friends! 🍰 Today, I'm excited to share a step-by-step tutorial on creating the perfect vegan chocolate chip cookies! 🌱🍪

1️⃣ Gather Ingredients: All-purpose flour, coconut oil, almond milk, brown sugar, baking soda, vanilla extract, and vegan chocolate chips.

2️⃣ Preheat your oven to 350°F (175°C).

3️⃣ In a bowl, mix 1 cup of coconut oil with 1 cup of brown sugar until creamy.

4️⃣ Add 1/4 cup of almond milk and 1 tsp of vanilla extract. Stir until well combined.

5️⃣ In another bowl, whisk together 2 cups of flour and 1 tsp of baking soda.

6️⃣ Gradually add the dry ingredients to the wet mixture, stirring until a dough forms.

7️⃣ Fold in 1 cup of vegan chocolate chips.

8️⃣ Scoop spoonfuls of dough onto a baking sheet lined with parchment paper.

9️⃣ Bake for 10-12 minutes or until the edges are golden brown.

🔟 Let cool and enjoy the gooey goodness! 😋

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