Food

A place to share what you're cooking and eating on Farcaster.

@myles-cooks you should post your cooking stuff here too

One of the absolute most important cooking techniques to master is the braise.

- Takes tough cuts and makes them fork-tender.
- Amazing source of collagen and gelatin.
- Best way to cook a lot of off cuts/cheaper cuts. 
- Near infinite options for different braising liquids and… https://t.co/QMq5Tw8Wqv

Myles Snider

entrepreneur, writer, and former professional chef / mylessnider.com

@myles-cooks you should post your cooking stuff here too

https://x.com/myles_cooks/status/1859358405401641150