Food

A place to share what you're cooking and eating on Farcaster.

Baguettes are getting better.  
These are the most challenging kind of bread to make, by a long shot. I have figured out the dough, rising, and baking, but I still struggle with shaping and scoring. I need to be way more aggressive with the cuts.

I am a maker. I communicate through photos. Also do metal casting, 3d prints,
AI, robotics and mashups of all of these things.
http://tmophoto.com


I’m going to come over and eat all your bread

9-5 dev | 5-9 web3 projects, outdoors, art, and gardening