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goodgrief.eth 🎩
@goodgriefdoteth
It was pretty popular in 2020, but on a night when I want to eat vegan/vegetarian, I come back to this one a lot. It’s so satisfying, and also great for lunch the next day. https://cooking.nytimes.com/recipes/1019772-spiced-chickpea-stew-with-coconut-and-turmeric?smid=ck-recipe-iOS-share
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Joy To The World 🎩
@klovve
Yum! 250 $degen
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