Dry Rub BBQ Drumsticks - For 10 Chicken Drumsticks:

1.5 tsp salt
1 tsp black pepper
1/2 tbsp smoked paprika
1/2 tsp garlic salt
1/4 tsp chili powder
1 tsp Fine’s Herbs mix
1/4 tbsp cacao powder
2 tbsp brown sugar
Dash (small) cinnamon

Cooked in hot grill on indirect heat. Cooked 45-50 minutes. I put them on the top rack of my gas grill.

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@thewseph 
Welcome to Warpcast! Thanks for the contribution as well! Cacao is interesting touch and curious how it will taste .

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/recipes


I went off the beaten path since @kennyjacobson said he would mint as an NFT

I don’t usually measure anything, but this turned out great. 

The standard salt, black pepper, and paprika is my go-to, but I love to expect with combinations of flavors.