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Stefanie
@galazio
Looking for a Sunday brunch recipe? :) Breakfast sausage and sweet pepper skillet method: 1. Thinly slice sweet bell peppers and mushrooms 2. Heat olive oil in a pan and cook breakfast sausages until they are fully cooked. Remove sausages from pan. 3. Add peppers and mushrooms to the olive oil and sausage fat and cook until soft and caramelized. Season with 1/2 tsp garlic power, 1/2 tsp onion powder, and salt and pepper to taste. 4. Add sausages back to pan and cook for 2 minutes more. Enjoy! :)
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