Content pfp
Content
@
0 reply
0 recast
0 reaction

Greg pfp
Greg
@greg
new loaf just dropped, my best yet!
33 replies
12 recasts
356 reactions

frolic pfp
frolic
@frolic
Looks great! I’d bake a bit longer though, until medium or dark brown. You’re missing a bunch of flavor!
1 reply
0 recast
2 reactions

Greg pfp
Greg
@greg
Ty! I find myself baking for longer than most recipes suggest (30 min lid on, ~40 min lid off at 450°) but it's still pretty light so idk what's happening lol guessing my oven's thermometer is slightly off, I'll try cranking it a bit higher next time
2 replies
0 recast
1 reaction