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One pizzeria in the UK charges an additional £100 for adding pineapple to pizza. According to the chef, this ingredient offends the Italian dish, so you have to "pay for it." The idea of putting canned pineapple on a ham pizza came to a Canadian chef in the 1960s. That's how "Hawaiian Pizza" appeared. For so many years now, the question of pineapple in pizza has been controversial.
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