Food

A place to share what you're cooking and eating on Farcaster.

Joys of living in the Mediterranean, just now picked this behind the house. Wild Asparagus! Who has delicious recipes suggestions for me?

Classical pianist by accident, thinker by choosing, artist by destiny

Good job although they are a little different from the ones I find near where I live in Italy, so to be safe I would say make sure they are all 100% asparagus.

You can make a pretty good omelet with them or just with garlic and oil you can make a sauce for a pasta. If they are too hard, blanch them for a very few minutes before cooking them in the pan.

*Digitalizzando il mondo*
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Perfect, now I feel safer for you! I equally share the ecstasy of being able to cook something for yourself by drawing from what the wild nature offers us.

Also, the smell when you go to the bathroom to make some water is unique 😆

Sounds great yes I am sure they are all asparagus, have been picking them for at least 10 years in this location. There are also two types so you may have seen on the photo the variety. There were only 3 or 4 plants of the other one. 

I made pasta last night, today will be omelet, so excited with this bounty from nature