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👑eiteen go🎍<3 pfp
👑eiteen go🎍<3
@eiteengo
6 kinds of famous local gyoza in Japan Which one do you want to eat? ①Fukushima - Enban Gyoza Arranged in a circular pattern and cooked, then served as is on a plate. ②Tochigi - Utsunomiya Gyoza Packed with vegetables such as cabbage, Chinese cabbage, and garlic chives, with a thin wrapper. ③Chiba - White Gyoza Fry the thick skin in oil until crispy. ④Shizuoka Hamamatsu Gyoza Features a filling made with cabbage and onions, served with boiled bean sprouts on top. ⑤Kobe - Miso Sauce Gyoza It is served with miso-based sauce. ⑥Fukuoka - Tetsunabe Gyoza Bite-sized gyoza served sizzling hot in an iron skillet.
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Diana pfp
Diana
@dianacutie.eth
The number 6 🤤
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arfonzo
@arfonzo
I'm such a fan of all gyozas! I'd eat them all, of course. 😻🥟 Thanks for sharing this extended information on them, such a variety!
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chii-ka! pfp
chii-ka!
@chii-ka
餃子大好きなんだね！ 寝ないで何してるの！🤗
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Tracyit 🍖🎩Ⓜ️ pfp
Tracyit 🍖🎩Ⓜ️
@tracyit
I’ve had 5 many many times, but I would love to try them all!!
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ddogas pfp
ddogas
@puffmommy
I want to try the crispy Chiba!
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Abs 🎩
@abss
It looks so delicious, so hungry now looking at the cast! 😂
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Jack 🎩✅ 🇨🇦 12/22-3/? pfp
Jack 🎩✅ 🇨🇦 12/22-3/?
@jackalpha
400 $DEGEN for 4 haha
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Nyasu(🎩🍖🥭) pfp
Nyasu(🎩🍖🥭)
@nyasu.eth
2!! Utsunomiya gyoza is the best 😂😆😋
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masumin 🔵 🎩📄 🎭🍔 pfp
masumin 🔵 🎩📄 🎭🍔
@masumin
moon！ 130✨
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RipArt
@ripart
② I want to try the famous Tochigi gyoza because I've never had it!
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nomadicframe 🎩 🍔-' pfp
nomadicframe 🎩 🍔-'
@nomadicframe
just claimed my pixel noun for free for being a DragN’Puff holder claim it’s now!!! @eiteengo ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 🍔 x 1
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realfishboy🐟
@realfishboy
let's go no.6 I'll buy it
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Chisen🔵🥷⚔️ pfp
Chisen🔵🥷⚔️
@chisen
I'm greedy! So I want it all!
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daiou-fumifumi.degen
@daiou2917
"6" I recommend "Tetunabe Gyoza" also known as "Hitokuti Gyoza". It's small, so you can eat as much as you want. And it's fragrant.
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cryptmosso🍖🎩🐕🌙 pfp
cryptmosso🍖🎩🐕🌙
@cryptmosso
i want to eat③‼️ no④💦❌ Hamamatsu gyoza did not exist in the past. It is true that people in Hamamatsu usually bought raw gyoza and cooked them at home. However, in recent years, a new style of arranging them in a round shape and topping them with bean sprouts has suddenly emerged. As a local, I don't understand this😂
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@llhimawarill.eth
They all look delicious, 3) Chiba - White Gyoza Fry the thick skin in oil until crispy. but I want to eat it! 🤤 🍖 x 35
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henryl
@henryl
That's a perfect score!
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