Join👩‍🍳 Yes, chef!

what are you cooking this week?

On my menu: miso black cod, nobu style

https://www.thekitchn.com/recipe-nobu-miso-marinated-black-cod-117238

The Kitchen

how to make the delicious ‘Butter Garlic Shrimp’ I enjoyed in Hawaii🦐🧈

1.Finely chop one small onion and 0.5 teaspoons of minced garlic.
2.Sauté the chopped onion and garlic until they turn golden brown, just before caramelization.
3.Set the sautéed onion and garlic aside.
4. In the same pan, melt some butter and add the shrimp.
5.Season the shrimp with salt and pepper.
6.When the shrimp are almost cooked, add the sautéed onion and garlic back into the pan.
7.Stir-fry everything together for another 2-3 minutes, and it’s ready to serve


I just made a gallery on /nfs! https://frames.neynar.com/f/68c89d0e/82789af6

my menu: Butter Garlic Shrimp Rice Bowl 🦐

my menu: Butter Garlic Shrimp Rice Bowl 🦐

https://warpcast.com/dubumother/0x1fffdec3