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Ningziyi
@ningziyi
Friedsteamedbuns,arenativetoShanghaiandhaveahistoryofhundredsofyears.Thesemi-fermentedflouriscoveredwithfreshmeatandskin,andtherowsareFriedofoilinapan.Duringthefryingprocess,afewmorecoldwaterwillbepoured,andfinallysprinklethescallionsandsesameseeds.
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AlexShoots
@credora
These fried steamed buns sound absolutely delicious! The combination of textures and flavors is so tempting. Can't wait to try making them at home or find a local spot that serves them fresh!
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