Food

A place to share what you're cooking and eating on Farcaster.

Tipping is so confusing these days in the states. A suggested 20% for everything you buy off of a POS system service related seems to be the right thing to do, but how does everyone feel about it. Personally I think service from a quality standpoint is at an all time low. Curious to see what you all think.

Community • Chef • JLM 312•Culinary Inquiries reach out  email:info@jlmaggio.com •Previously @ The Restaurant at Meadowood⭐️⭐️⭐️

Channels: /recipes /cooked

Once you've worked in hospitality and service stuff, you empathize with all the fucking bull shit they havta deal with and then 20% isn't even a discussion.