Content
@
1 reply
0 recast
2 reactions
Ahahahahahahaha
@king
I’ve been reading Paul Graham copium this whole time while food trucks are making 500k ARR. I’m doing something wrong chat.
16 replies
25 recasts
62 reactions
Ben
@benersing
Profit margins in food service are exceptionally challenging. Typically 5-10%. After cost of food, truck and equipment upkeep, labor… that $500k annual sales is looking more like $50k in your pocket.
0 reply
0 recast
0 reaction
