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Beau
@beauwilliams.eth
Had some leftover tarragon and consulted The Flavour Bible. Grapefruit was highlighted as a complementary flavour. Challenge accepted! Seared Tasmanian salmon finished with a grapefruit + tarragon browned butter and a sprinkling of grapefruit pangrattato (crispy breadcrumbs). With a celeriac remoulade on the side.
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SydneyJason
@sydneyjason
Ok that sounds amazing and unexpected!
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