Bapest8
@bapest8
Kegani (Hokkaido horsehair crab) topped with Hadate murasaki uni, cucumber vinaigrette & hanaho flowers. The Chef later proceeded to sprinkle seasalt flakes Saltbae style 😅😆
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Ana
@anaillumination
Wow stunning
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Cindy aulia
@unyucute10
Give me back phaved 🤗😉
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Arnaud SAINT-MARTIN
@anou91
Yummy 😍😜🤤
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Flipadvisor
@flipadvisor
😍
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