reply guys

So cool liquid gold! Thanks for showing us Poet! 💚

A teller / of stories, that is me. / Curious to learn new ways to see. / Proud dad of two. Now, what / about you? | Builds https://paragraph.xyz/@trpplffct

This is the cold pressing. It takes whole olive and press it into a one mass and then uses the centrifugal force of rotation to separate the oil from the olive paste (including flesh, skin, and pits) and water.

We use it for ourself mostly, this year was the best since 1967, we had like 300% more olives then last year so we will sell something. 

We had around 1500kg of olives and got around 200L of oil

Nice. So cool. 

We have a young olive tree in the garden. It has 2 olives this year :).

So, this is the first pressing. Do you have now discs that can be used for the second pressing? Do you do that yourself or do you sell it on? Or is it discarded?

Oh, so many questions. But this is really something I love seeing and learning more of.
270 $degen