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azb
@azbest
The concern here, though, is not precisely that chicken is washed with chlorine, but rather the conditions under which it is farmed. And chlorine can make food-borne pathogens undetectable, which results in lower microbial counts in testing, but doesn't actually kill them.
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azb
@azbest
“they hate our beautiful beef” has some poetic touch to it though
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