Abraham Nash pfp
Abraham Nash
@abrahamnash
I lived in beautiful Quebec City for a time and found a second home in a tea store run by Sebastian. After 15 incredible years, his shop has now closed. Despite challenges, Sebastian’s passion for tea, especially Pu-erh, opened my eyes to a whole world of flavors and relaxation. 🍃 Pu-erh, though caffeinated, contains GABA & L-theanine, which help reduce stress and promote relaxation—perfect for unwinding in the cooler months. 🫖✨ Thank you, Sebastian, for introducing me to this world. More on his story: https://www.journaldequebec.com/2023/04/13/quartier-montcalm-la-fin-pour-les-thes-sebz
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Abraham Nash pfp
Abraham Nash
@abrahamnash
Tea is a vast, fascinating world, with a spectrum of flavors from the delicate white tea to the bold, complex black tea. Some of the teas I discovered along the way, ordered from white to black to reflect the gradual fermentation process, include Fuding White Tea, White Peony, Xin Yang Maojian, Kanghe Green Tea, Bulang Mountain Tea, Clouds Tea, Yingde Red Tea, Lapsang Souchong, Big Red Robe, and Camphor Flavor Tea—each offering a unique taste experience.
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Abraham Nash pfp
Abraham Nash
@abrahamnash
I also had the privilege of attending a tea evening in Oxford, presented by Ziming Wang (MPhil Economics), where we explored the rich history and culture of tea in China. It deepened my appreciation for the journey each cup represents. You can learn more about the event here: https://sites.google.com/view/tea-road-to-china/home 🍂 They also create beautiful artwork for tea ware, adding an artistic touch to the tea experience.
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