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zuluetAlfea
@zuluetalfea
Just two steps to a whole summer of happiness Mango sorbet recipe: 1. 250g mango pulp, frozen overnight 2. Half a banana 3. 75g yogurt 4. Condensed milk Defrost the frozen mango slightly, then beat it into a fine puree, pour https://imagedelivery.net/BXluQx4ige9GuW0Ia56BHw/c0f19d60-313a-4bcf-ae5e-8a1d3546ac00/original
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