1. How to make fo-bo (Vietnamese soup with beef and rice noodles): Wash the bones well. Pour water. Let it boil, boil a little, drain this water...
2. Cut the onion and ginger in half, fry well, right until black. Also fry all the spices (badian, cloves, cinnamon, pepper, coriander), so they...
3. At the end, salt the broth, add sugar, as well as fish sauce. The broth is ready, we leave it on a slow fire, we... 0 reply
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