Content
@
https://opensea.io/collection/food-100
0 reply
0 recast
1 reaction
ADEKOLA DHIKRULLAH ๐ญ ๐๐
@adekola
แบธฬbร is a staple swallow from Nigeria, Togo and Benin, also eaten in the West African sub-region and other African countries. It is a cooked starchy vegetable food made from dried grated cassava (manioc) flour commonly known as garri all across West Africa.
16 replies
13 recasts
15 reactions
ZKFARCASTER
@zktech
What a delicious food
0 reply
0 recast
1 reaction
