purapura
@purapura99
GM frens🥰 Today is Tartar Sauce Day in Japan! It’s the perfect excuse to enjoy this creamy, tangy sauce that pairs so well with seafood dishes, especially fried fish. Made from a blend of mayonnaise, pickles, and herbs, it brings a unique flavor boost to any meal. I love dipping fried shrimp in tartar sauce – it’s such a classic combination🍤 Do you have a favorite dish with tartar sauce?
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Harmawan Puji Setyono
@wawan555
Gm friends ☺️
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