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Content
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adrienne pfp
adrienne
@adrienne
What are you all having for dinner tonight? Here’s my plan: I had too many yellow heirloom tomatoes from the garden and couldn’t eat another tomato sandwich so I’m making a simple soup! Roasted the tomatoes with onion and garlic for 30 minutes at 400 degrees. Added veg stock and puréed with a handheld immersion blender. Planning to add a little heavy cream and garnish with parsley, and will serve with some grilled cheese sandwiches.
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doja😻🎩 pfp
doja😻🎩
@unliked.eth
We’ll I’m going to soak garri tonight Don’t know if you’ll know what that means tho
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adrienne pfp
adrienne
@adrienne
Haven’t heard of it before. What is it? I’m guessing a bean of some sort?
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doja😻🎩 pfp
doja😻🎩
@unliked.eth
Here’s a picture when it’s ready to be taken
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