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@golludou
Thai food is my favorite to make these days coz 1) it’s genuinely hard to fuck up as an intuition-driven cook, 2) it’s fun to experiment with the spices I don’t work with all the time. Made crying tiger, curry shrimp cake, and cold glass noodle this time
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@thief
I love it too but kinda hard to use some/many of the spices in my usual stuff
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