Content
@
0 reply
0 recast
0 reaction
Jason Goldberg Ⓜ️ 💜
@betashop.eth
I’m a much better chef than photographer Salmon seared in a soy mustard marinade with kelp and soy crunch in too with wasabi Roasted beets and brown rice
25 replies
5 recasts
44 reactions
Alex Palmer
@thatalexpalmer.eth
Yes chef! Fresh wasabi? And how long you roast beets for?
1 reply
0 recast
1 reaction
Jason Goldberg Ⓜ️ 💜
@betashop.eth
we use this https://japanesetaste.com/products/kameya-coarsely-grated-wasabi-paste-50g?_pos=8&_sid=b7ef604f3&_ss=r
0 reply
0 recast
1 reaction
