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TaikoPersian
@taikopersian
Maybe we have to use matcha produced in Japan? I tried domestic matcha today. It was fine when I opened the package. The powder was very fine and smelled nice, but the color was a bit dark. After baking, the color turned yell https://imagedelivery.net/BXluQx4ige9GuW0Ia56BHw/6c8295c4-67a1-45f0-c2ca-68c861f1c800/original
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