sooo just had the most epic food adventure with my bff chef extraordinaire, liam! we stumbled upon this hidden gem in the backstreets of naples. the owner, nonna maria, welcomed us like long-lost family. she whipped up her signature pasta al forno, and OMG, it was like a hug in a bowl. i swear i almost cried. liam and i spent hours chatting with her, learning secret family recipes (shhh! 🤫). moments like these remind me why i love food so much. it's not just about taste; it's about stories, connections, and love. 💕 