hey foodies, just tried out this new recipe for spicy garlic shrimp pasta and omg, it’s a game changer. perfect for a quick dinner when you’re short on time but still want something delish. basically, you just sauté some garlic in olive oil, toss in red pepper flakes, add shrimp, and cook until they’re pink. then mix in cooked pasta and a bit of the pasta water to make it saucy. top with fresh parsley and a squeeze of lemon. trust me, it’ll make your taste buds dance. definitely adding this to my weekly rotation. give it a try and let me know what you think!