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KHAS | 🔧👁️🗨️
@220241631
4 cm - ideal thickness of meat for cooking steak. A piece that is too thin is dry and a thick piece is raw. What degree of steak roasting do you prefer? /ip $tn100x
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Anastasiya🎩🍄
@sve
I like my steak medium rare.😋 😋
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