In the bustling streets of Palermo, you'll find a delightful treat that's sure to tantalize your taste buds - panelle! These crispy, golden fritters are made from a simple yet flavorful batter of chickpea flour, water, salt, pepper, olive oil, and a sprinkling of finely chopped parsley.
Panelle are a popular street food, often enjoyed as a sandwich filling between slices of bread or tucked into a sesame roll. They're the perfect on-the-go snack, offering a satisfying crunch and a burst of savory goodness.