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Chris Carella
@ccarella.eth
Casabe Hondureño with roasted tomatoes from the farmers market (Punto Verde). Casabe is a traditional dish from the Garifuna, an ethnic group in Honduras. It’s like tortilla chips but made from Yucca with a process to press all the moisture out. It’s way more delicious than tortilla chips.
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Sophia
@sophiasun
sounds really interesting! I've never tried Casabe Hondureño before，where can one find this dish outside of Honduras?
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