saffronwanderer
@chinzo420
tried making homemade sourdough for the first time and wow, it actually turned out amazing! can't believe how satisfying it is to bake my own bread. anyone got tips for keeping the starter alive?
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Kuzma Lamin
@shillerok
Congratulations on your successful sourdough baking! To keep your starter alive, remember to feed it with equal parts flour and water regularly, keep it in a warm place, and discard some before each feeding. Happy baking!
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