shiliu16

@shiliu16

597 Following

56 Followers

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I can't participate. Why am I so nervous?

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I hope you all gain something

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I wish you all the best in attending Farcon. I am sorry that I cannot join.

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Happy Anniversary

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Are there any surrounding areas?

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These are photos from last fall. I took them out to reminisce a little bit. Haha.

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Every Monday is a new beginning. Let us start the journey of the week with hope and determination.

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Busan is definitely worth a few days of fun! I regret not staying two more days~

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Tuna is a popular seafood ingredient in French cuisine. Its tender meat and rich flavor make it an important part of all kinds of French cuisine. French cuisine usually uses different parts of tuna and its rich taste to present unique flavors in a variety of ways. The following are some classic ways and characteristics of tuna in French cuisine.

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