Mangoes are a delicious and nutritious tropical fruit, native to South Asia. They're rich in vitamins A and C, potassium, and fiber, making them a great source of antioxidants and energy. Mangoes come in various shapes, sizes, and colors, with over 1,000 known varieties worldwide. They're enjoyed fresh, used in cooking, and made into juices, smoothies, and desserts. Mango trees are evergreen and can grow up to 100 feet tall, living for over 300 years.

Mango are delicious and good for the body. The botanical name is mangifera indica 🥜🥜