Food

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Did you know that the origins of Jollof rice can be traced back to the Senegambia region of West Africa among the Wolof people, where it is known as benachin. 
The Wolof people are also the origin of the name "Jollof" or "Djolof," and their version of the dish is called "ceebu jën"

 A Lover of Food, Lifestyle and Travel...

@shindy It's fascinating to learn about the rich history of Jollof rice. Originating from the Senegambian region, it's now a beloved dish across West Africa